                          Thiophanate-methyl (102001)
                     Screening Level Usage Analysis (SLUA)
                               11 September 2018
                                       
What is a Screening Level Usage Analysis (SLUA)?
 A summary of U.S. usage for a pesticidal active ingredient by agricultural crop.
 The information presented is not proprietary, business confidential, or trade secret. 
What does it contain?
 Pesticide usage statistics for a single active ingredient only.
 Available U.S., national summary statistics for pesticide usage information by crop.
 Average pounds of active ingredient applied  -  Annual average pounds of the pesticide reported applied for each agricultural crop (i.e., for surveyed states, not for the entire United States). Values are calculated by merging pesticide usage data sources together; averaging across all observations within a year for each data source, averaging across data sources within years, averaging across year, and then rounding.  Any surveyed year without reported usage for the AI is included as a value of zero pounds applied in the calculation of the average. Values are rounded using common rounding rules (i.e., the half round up method).  Note:  If the estimated value is less than 500, then that value is labeled <500.  Estimated values between 500 & <1,000,000 are rounded to 1 place value.  Estimated values of 1,000,000 or greater are rounded to the hundred thousands place value. (Examples: 478 would be reported as "<500"; 43,873 would be reported as "40,000"; 47,873,901 would be reported as "47,900,000")
 Average percent of crop treated - Values are calculated by merging data sources together; averaging by year, averaging across all years, & rounding to the nearest multiple of 5.  Note:  If the estimated value is less than 1, then the value is labeled <1.  If the estimated value is less than 2.5, then the value is labeled <2.5.
 Maximum percent of crop treated - Value is the single maximum annual average value reported across all data sources, across all years. The value is rounded up to the nearest multiple of 5.  Note:  If the estimated value is less than 2.5, then the value is labeled <2.5.
What are the data sources used?
 USDA-NASS (United States Department of Agriculture's National Agricultural Statistics Service)  -  pesticide usage data from 2007 to 2016. (available at https://quickstats.nass.usda.gov/) 
 Agricultural Market Research Data (AMRD)  -  pesticide usage data from 2007 to 2016.
 California Department of Pesticide Regulation (DPR) Pesticide Use Reporting (PUR) data for 2007 to 2016. (available at http://www.cdpr.ca.gov/docs/pur/purmain.htm)
What should I consider when interpreting the reported data?
 The surveys sample from enough states to represent 80% or more of the crop production, in most cases. In rare cases, the survey may sample fewer states than required to reach 80% of the crop production, such deviations are based on the scope of the survey and availability of resources.
 Usage statistics are included only for surveyed crops with reported, quantitative use of the active ingredient during the sampling period (i.e., 2007 to 2016). 
 Lack of reported usage data for the pesticide on a crop does not imply zero usage. There are several reasons for this.  As with any sampling data, it is possible to some usage may be overlooked. Also, even if usage is noted in data sources, it may not be quantified.  In such instances, site and associated usage are not reported in the SLUA. 
 Additional registered uses may exist but are not included because the available surveys neither collect, nor report, usage for those crops (e.g., small acreage crops).
 Non-agricultural use sites (e.g., turf, post-harvest, mosquito control, etc.) are not reported in the SLUA.  A separate request must be made to receive these estimates.
 Some sites have reported usage without a registered §3 use.  This usage could be due to various factors, including, but not limited to Section 18 requests, existing stocks of the chemical, data collection errors, and experimental use permits (EUPs).  
	 
 Screening Level Estimates of Agricultural Uses of Thiophanate-methyl (102001)
                             Sorted Alphabetically
                          Reporting Years: 2007-2016
                               11 September 2018
                                       
                                                                               

                                Annual Average
                             Percent Crop Treated
                                                                               
Crop
                               Lbs. A.I. Applied
                                    Average
                                    Maximum
                                                                              1
Almonds
                                                                        20,000 
                                                                              5
                                      10
                                                                              2
Apples
                                                                        80,000 
                                                                             25
                                      30
                                                                              3
Apricots
                                                                       <500 
                                                                        <2.5
                                       5
                                                                              4
Beans (Fresh)
                                                                        90,000 
                                                                             35
                                      45
                                                                              5
Blueberries^
                                                                         1,000 
                                                                        <2.5
                                     <2.5
                                                                              6
Cantaloupes
                                                                         2,000 
                                                                             10
                                      25
                                                                              7
Celery
                                                                        <500
                                                                          <1
                                     <2.5
                                                                              8
Cherries
                                                                          7,000
                                                                              5
                                      15
                                                                              9
Cotton
                                                                          3,000
                                                                          <1
                                     <2.5
                                                                             10
Cucumbers
                                                                          3,000
                                                                              5
                                      15
                                                                             11
Dry Beans/Peas
                                                                        300,000
                                                                             10
                                      15
                                                                             12
Grapefruit
                                                                         2,000 
                                                                        <2.5
                                     <2.5
                                                                             13
Grapes, Raisin
                                                                         3,000 
                                                                        <2.5
                                       5
                                                                             14
Grapes, Table
                                                                        10,000 
                                                                             10
                                      40
                                                                             17
Grapes, Wine
                                                                         8,000 
                                                                        <2.5
                                      10
                                                                             18
Lima Beans
                                                                         3,000 
                                                                              5
                                      20
                                                                             19
Onions
                                                                         2,000 
                                                                        <2.5
                                      10
                                                                             20
Oranges
                                                                         4,000 
                                                                          <1
                                     <2.5
                                                                             21
Nectarine*
                                                                           500 
                                       5
                                      10
                                                                             22
Peaches
                                                                         9,000 
                                                                              5
                                      10
                                                                             23
Peanuts
                                                                        20,000 
                                                                              5
                                      10
                                                                             24
Pears
                                                                        10,000 
                                                                             25
                                      40
                                                                             25
Pecans
                                                                         9,000 
                                                                        <2.5
                                       5
                                                                             27
Pistachios
                                                                        50,000 
                                                                             25
                                      35
                                                                             28
Plums/Prunes
                                                                           600 
                                                                          <1
                                     <2.5
                                                                             29
Potatoes
                                                                        10,000 
                                                                        <2.5
                                       5
                                                                             30
Pumpkins
                                                                         1,000 
                                                                              5
                                      10
                                                                             31
Soybeans
                                                                        90,000 
                                                                          <1
                                     <2.5
                                                                             32
Squash
                                                                         1,000 
                                                                              5
                                      10
                                                                             33
Strawberries
                                                                        20,000 
                                                                             25
                                      50
                                                                             34
Sugar Beets
                                                                        40,000 
                                                                             10
                                      25
                                                                             35
Tomatoes
                                                                         8,000 
                                                                        <2.5
                                     <2.5
                                                                             36
Walnuts*
                                                                       <500 
                                                                          <1
                                     <2.5
                                                                             37
Watermelons
                                                                        10,000 
                                                                             15
                                      25
                                                                             38
Wheat, Winter
                                                                        30,000 
                                                                          <1
                                     <2.5

All numbers are rounded to one significant digit, except those over 1 million, which are rounded to two significant digits.
  <500: less than 500 pounds of active ingredients.
  	<2.5: less than 2.5 percent of crop is treated.
 	 <1: less than 1 percent of crop is treated.

* Based on CalPUR data only (80% or more of U.S. acres grown are in California)
^  Blueberries does not exist on any active Section 3 or Special Local Need (SLN) registrations.  

SLUA data sources include: 
  USDA-NASS (United States Department of Agriculture's National Agricultural Statistics Service) 
Agricultural Market Research Data
  California DPR's (Department of Pesticide Regulation) Pesticide Information Portal (CalPIP) Pesticide Use Reporting (CalPUR)
These results reflect amalgamated data developed by the Agency and are releasable to the public.



                                SLUA Appendix A



                   Crops not Surveyed for Any Chemical Use 
Usage data are not available for the high consumption crops* listed below.  These crops are not surveyed for chemical use on the national level by authoritative sources.
                                       
                         Beets (excluding sugarbeets)
                                    Cactus
                                    Cashew
                                    Cassava
                                   Collards
                                  Cranberries
                                   Eggplant
                                    Endive
                                       
                                     Honey
                                     Hops
                                     Limes
                                  Maple syrup
                                Melon, honeydew
                                   Mushroom
                                     Okra
                                 Onion, green
                                    Papaya
                                       
                                       
                                   Pineapple
                                   Plantain
                                   Radishes
                                      Rye
                                   Safflower
                                 Spices, other
                                Sweet Potatoes
                                   Tomatillo
                                    Turnips
*high consumption crops = crops that have a large share of U.S. food consumption based on the Food Commodity Intake Database (FCID). 

Note:  There are many other relatively low consumption crops that are not surveyed as well.  If you have questions about a particular crop not mentioned in this SLUA, please contact the "OPP Usage and Label Use Team" via email for more information.  


